Tutti-Frutti Salad

Tutti-Frutti Salad
Prep Time: 15 Minutes
Yield: 4 servings

Ingredients
1 17 oz can chunky mixed fruit
1/2 cup strawberry or peach yogurt
1 small banana
1/4 cup crushed pecans (optional)

Directions
1) Place a strainer over a bowl. Use a can opener to open the can of fruit. Empty the can into the strainer. Drain fruit completely.
2) Meanwhile, put yogurt in a medium mixing bowl. Peel the banana. With a knife carefully slice the banana and add it to the yogurt. Add the drained fruit. Stir gently with a rubber spatula to mix well.
3) Add nuts (if desired). Place in container and chill until serving time.